Mascarpone is a fresh, creamy cheese with a very delicate taste. In days gone by, Italian peasants made it as a way of using up their leftover butter.
Casa Azzurra’s mascarpone’s creamy, delicate texture is your number one ally for all kinds of dishes.
Mascarpone is especially well known as an ingredient in tiramisu and it can be used to replace crème fraîche or whipped cream.
Available in 250g and 500g formats in a resealable plastic pot.
Pasteurised cream, pasteurised milk, acidity corrector E330.